Indian cuisines requires a large array of Ingredients : spices, lentils , pulses, herbs, oils - all unique to India , is what makes the taste unique.

The best way to stock up is at once in the beginning, but if you can’t do that you can also build your pantry little by little , using what you need for a given recipes. To make it easy, we will eventually be stocking most of these Indian pantry ingredients on our online store in the near future & you can rest assured all of these ingredients will meet Sanjeev’s high quality control.

Find more info below on what to stock in your own Indian Pantry.